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Facing shadows
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El Chavez
Get a pan, pour a thin layer of olive oil, slice an onion in tiny pieces, peal and crash a garlic if you like, and let all fry for a couple of minutes. You made yourself an estrujido which can be the basis of virtually everything that you might want to cook next.
2 comments:
Muito bom! Cada vez hà melhores!
pq é k el chavez se parece com el leitão...
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